FAB
R200Oh so fabulous. Bacon, avo and feta.

Pizza from a food truck
Hand-rolled thin bases. 7-hour slow-cooked Roma tomato sauce. One truck on the festival circuit, and one dark kitchen sending pizza to your door.
The heavy hitters
Oh so fabulous. Bacon, avo and feta.
Chorizo, salami, ham, bacon and mushrooms. Waste not.
Biltong, goats cheese and fig preserve.
New · the shop
Frozen pizzas, hand-rolled and topped by the crew, and jars of the 7-hour slow-cooked Roma tomato sauce. Cold slice, hot oven.
At home, open Uber Eats or Mr D. At a festival, follow the smoke and the queue.
The names are silly. The sauce took seven hours.
Thin and hand-rolled, so it folds. You know what to do.
Delivery
Pizza delivers from our dark kitchen in [AREA]. See which suburbs we reach.
Check Your AreaCatering
Weddings, launches and festivals. We bring the truck, the team and the gear.
Make an EnquiryThe menu
Every pizza starts the same way: a hand-rolled thin base, 7-hour slow-cooked Roma tomato sauce and 100 g of mozzarella. Then it gets interesting.
Pizza delivers · everything else is on the truck

Slice, slice, baby
Collect from the kitchen in [AREA], or order delivery on Uber Eats or Mr D. Deliver prices are the app prices.
See an Add button? You can order that item right here and collect it from the kitchen.
The OG. Sauce, mozzarella, olive oil. Nothing to hide behind.
Mixed peppers, mushrooms, red onion, black olives.
The truffle shuffle. Mixed mushrooms, parmesan, truffle oil, garlic salt.
Art-o-salami. Napoli salami, black olives, artichoke.
Chorizo, green olives and a hit of house schug.
Hawaii-ville. Ham and pineapple. We don't judge.
Bacon and egg. Breakfast of champions, any time of day.
Oh so fabulous. Bacon, avo, feta.
Chorizo, salami, ham, bacon, mushrooms. Waste not.
Biltong, goats cheese, fig preserve. Wine country on a base.
Chicken breast, mixed peppers, feta. Dance with it.
Baby tomatoes, pesto, rocket. Fresh as the morning after.
Choose your extras when you add a pizza to your order.
Livin' on a pita
In a pita or a bowl.
Falafel in love. Five balls, pita or bowl, with tahina.
Fried brinjal and egg. Pita or bowl.
Eggs baked in the sugo, green pepper, cheddar. Pita on top.
Pasta la vista
Mushrooms, cream, truffle oil, parmesan.
Slow-cooked oxtail, red wine, Shisanyama spice. On pap.
Same pot, same patience, no meat.
Rise and dine
Egg, streaky bacon, cheddar, rocket.
Peppers, onion, mushrooms, cheddar.
Yoghurt, muesli, fruit, honey, mint.
Panna-cotta have it
Vanilla pod, fruit coulis, blueberries.
Thanks a latte
Stay cool
Hungry yet
Delivery · pizza only
Our pizzas deliver from a dark kitchen in [AREA]. No counter, no queue, same sauce. If Tommy Sugo shows up in your Uber Eats or Mr D app, you're in range.
Dark kitchen
[Suburb], [Suburb], [Suburb], [Suburb], [Suburb].
[Mon–Sun, 11:00–21:00]
What delivers
The full pizza board, with gluten-free bases and vegan cheese. Falafel, shawarma, pasta, potjies and coffee stay on the truck.
Pizza menu →Coming soon
New kitchens open where the hunger is. Tell us your suburb below.
Search "Tommy Sugo" on Uber Eats or Mr D.
Add a gluten-free base or vegan cheese.
Seven hours of sauce, delivered in thirty minutes or so.
Out of range
Vote counted.
In the live site this would email you the day Tommy Sugo delivers to your suburb.
The shop · frozen pizza & sauce
Last night a pizza saved your life. Tonight there's one in the freezer. Same hand-rolled thin bases, same sauce, frozen the day we make them.
On the circuit
From September to April the truck follows the festival season, with the full menu on board. If you can hear the music, you're close. At home, the pizza delivers.
12–15 Nov
POD Place of Dreams, Karoo
Pizza all day. Shakshuka and Brekkie pizza from sunrise.
[Dates]
[Venue], [Town]
[Pizza, falafel, shawarma]
Every season
Check our socials for confirmed lineups each season. We post the truck's next stop the moment it's booked.
Out of range
Vote counted.
In the live site this would email you when the truck is headed your way.
Catering
Sweet dreams are made of cheese
Weddings, launches, festivals and long Saturdays. We bring everything: the truck, the team, the gear. You bring the people.
Make an Enquiry20–60 guests
The truck, pizza on rotation and a crew of three. Birthdays, office days, garden parties.
From [R000] per head
60–150 guests
Pizza plus falafel and shawarma, with Greek, green, potato or coleslaw salads on the side.
From [R000] per head
150+ guests or a weekend
Full board. Breakfast shakshuka, pizza by day, a braai or potjie by night. Built with you, served in waves so nobody waits.
Quoted per event
Date, headcount, where to park the truck.
A menu and a price for your crowd.
Hot, on time, sauce ready.
Make an enquiry
Enquiry sent · prototype
Tommy has your festival enquiry and will be in touch with a menu and quote.
Our story
Tommy Sugo started with one pot of sauce and a stubborn idea: if the sauce is right, the rest follows.
Roma tomatoes, confit garlic and a spice blend years in the perfecting, slow-cooked for seven hours. It goes on hand-rolled thin bases, into the shakshuka and into the bolognese. Falafel and shawarma are the same obsession, just wrapped differently.
With confit garlic and the spice blend.
Low heat. Lots of stirring. Zero rushing.
Hand-rolled, thin, 100 g of mozzarella on top.
Catering
Tonight it could save your party. Tell us the date and we'll bring the truck.
Make an EnquiryPizza, yes. It comes from our dark kitchen in [AREA] through Uber Eats and Mr D. See where we deliver. Falafel, shawarma, pasta and the rest are on the truck only.
Yes, pizzas from the dark kitchen in [AREA], at the menu's Collect prices. Items with an Add button on the menu can be ordered right here.
Yes. Jars of the sauce and frozen pizzas are in the Shop, for delivery or to collect at the truck.
Your app does. Fees and app prices may differ from this site.
Any pizza on a gluten-free base, R40 extra. Vegan cheese on any pizza, R40 extra. The falafel is vegan as it comes.
See On the Circuit, and check our socials for confirmed lineups each season.
Yes. Weddings, launches and private parties from 20 guests. We bring everything: the truck, the team, the gear.